Pak Flour Mills incorporated was established in 1973 by Niyazi DURGUN who is the owner and current Chairman.in the course of the time, the Company grew bigger with investments on modernization and capacity. As a result, PAK FLOUR MILL. which started its operations at Bafra SAMSUN with 150 ton / day capacity at one factory is now carrying out its operations with a total capacity of 400 tons / day
The factories are furnished with industry leading company BUHLER machinery and equipment and the processes are computer operated .
PAK FLOUR MILL offers the most comprehensive selection of premium multi-use flours in the industry-from baking basics like bread,filo dough,pastry to kadayf and baklava.You expect nothing less from the industry leader than best quality selection of flours. That’s why the Pioneer brands “TURKUAZ” , “UC BASAK” , “CIFT BASAK” , ‘’PAK FLOUR’’,’’HANIMELI’’,“TEK BASAK” , and “CIFT BURCAK” earned a reputation among consumers. Furthermore, a wide variety of different types of flours is produced suitable for the demands of consumers.
Since the first bag of flour was sold by PAK FLOUR MILL, with the assistance of its experienced staff, the company has kept its top-notch position in the sector.Concurrently,as a result of fruitful accomplishments in export PAK FLOUR MILL.has been awarded numerous Certificate of Achievements by SAMSUN Chamber of Commerce.The countries which the company export trades include but not limited to are Jordon,Iran,Iraq,UAE,Syrian Nigeria,Libya,Liberia,Benin,Indonesia,Malaysia,Thailand,Korea,Sierra Leona,Guine Bissau,South Africa,Angola,Brazil,Egypt and Mozambique.PAK FLOUR MILL.is willing to expand its export network in the near future.
PAK FLOUR MILL.is profoundly confident to further increase its market share and takes pride in serving the community for more than 40 years.
Our Services
Our competent technical team, high quality and continuous services have enabled us to export wheat flour to 72 countries over 5 continents from Far East to the Caribbean islands covering most of Africa and Middle East countries.
Pak Flour production is continuously supervised by experienced food engineers and technicians as per the ISO certifications and other quality standards. All our flour mills have quality control laboratories furnished with modern equipment, testing - analyzing production of wheat flour 24 hours throughout the year.
Our export operations, documentation, shipping staff and sales experts work in harmony in order to forward the right quality of flour to our valuable clients without delay and with utmost care.
We can pack wheat flour in PP and/or in craft paper bags of 25 / 50 kg. Pak Flour Mills have the capacity and facilities of shipping 1 or 100 containers at a time.
Customer satisfaction is essential in our export policy. Accordingly, our sales marketing executives visit our clients periodically to ensure that our clients are happy with quality of our flour and our continuous services.
Packaging & Shipping
Packing:
Minimum quantity for private label is 5x20 FCL, for exporter brand 2X20 FCL .
We have 1kg ,2kg,5 kg,10 kg 25kg and 50kg packs for all types of flour.
